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Unleash Your Inner Child At GlowBall Hong Kong Adult Ball Pit Cocktail Bar

Drinks Out & About

Unleash Your Inner Child At GlowBall Hong Kong Adult Ball Pit Cocktail Bar

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GlowBall

GlowBall is also Hong Kong’s first-ever Adult Ball Pit Cocktail Bar 

Get ready to dive into a glow-tastic adventure at GlowBall Hong Kong, the city’s first-ever ball pit cocktail bar and enjoy a truly unique and fun experience that you simply won’t find anywhere else.GlowBall

When It Opens

Opening on 23 May 2024, this six-month pop-up sensation promises a vibrant and unique nightlife experience for adults. Imagine 750,000 glowing balls in a sprawling 700-square-foot ball pit, complete with radiant LED lights.

Guests can swim through this luminous sea and relive their childhood joy with an adult twist. The venue features a chic cocktail bar, a cosy social area, and a pulsating DJ booth that will have guests dancing every Friday and Saturday from 8pm to midnight. Good drinks, music and an amazing ambiance, what more could anyone ask for.GlowBall

Overwhelming Fun

GlowBall’s ambiance is a feast for the senses, with mysterious black walls that come alive with custom digital wallpapers. The limited capacity of 30 guests per session ensures an intimate and exclusive atmosphere.

Open Tuesday to Saturday from 4pm until midnight, tickets range from HK$98 (roughly RM59) to HK$188 (about RM113) for either a 60-minute or 90-minute session. Be sure to book online in advance, as walk-in tickets are limited.GlowBall

Drink Up!

On top of that, the cocktails here are just as dazzling as the setting. Priced at HK$100 (approximately RM60) each, the debut menu offers modern takes on classic summer fizzies. Sip on the Guava Boba G&T, a refreshing blend of guava-infused gin, oolong tea, tonic water, and boba tapioca balls. GlowBall

Or try the intriguingly named Murder in the Ball Pit, mixing Aperol and passion fruit juice with prosecco and soda water. For something sweeter, the Soft Ball combines marshmallow-flavoured vodka, green tea, lemon, and soda water, garnished with a toasted marshmallow.

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